Boltaegijip (볼태기집)
stocking
Busan
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2023.08.04 07:43
BUSAN WEATHER
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Boltaegijip has been recognized across the nation for 15 years for its delectable foods and tradition. It serves steamed fish, fish stew, and boiled fish cooked with one of three fish, including cod, blowfish, and loach. Daeguppol-jjim (braised codfish head) is especially popular.
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| Representative menu | Boltaegi jjim (braised codfish head) | Handling menu | Boltaegi jjim (braised codfish head) / Agwi jjim (spicy stewed monkfish) / Nakji bokkeum (spicy stir-fried octopus) /Daegu tang (cod soup) / Bboltang / Saeng agwitang (monkfish soup) / Etc. | ||||
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| Opening | 07:00-22:00 | Holiday | N/A (Open all year round) | ||||
| Seats | Parking | Available | |||||
| Scale | Discount | ||||||
| Question |
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-1-809-3922 |
Reservation | Available (+82-51-809-3922) | ||||
| Kids playroom | 0 | No smoking | Non-Smoking | ||||
| Credit card | able | Packing | Limited to some menus | ||||
| Opening day | Permit date | 20120131319 | |||||
| More | Restrooms:Unisex restrooms are located inside of the restaurant. | Source | KOREA TOURISM ORGANIZATION | ||||
| Address | 11, Jungang-daero 990beon-gil, Busanjin-gu, Busan | ||||||
For the safest and most enjoyable trip in Korea, please contact Gangyong Tour.
